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It's AumSum Time
How does our Digestive System Work? + more videos | #aumsum #kids #science
How does our Digestive System Work? + more videos | #aumsum #kids #science
It's AumSum Time
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1:00:36 · 20 thg 2, 2026
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AumSum
was
enjoying
a
big
meal
of
fruits
and
bread
when
he
suddenly
wondered,
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0:00
AumSum was enjoying a big meal of fruits and bread when he suddenly wondered,
0:05
"How does our digestive system work?"
0:09
His curiosity sparked, he shrank and slipped inside his own mouth.
0:14
All around him, teeth were grinding food into smaller pieces.
0:19
Streams of saliva splashed down, making the food soft and mushy.
0:24
AumSum tried to keep his balance but slipped and slid down the throat.
0:30
>> >> Powerful muscles pushed him forward like waves,
0:34
carrying him through a long tunnel called the esophagus.
0:39
Suddenly, he was dropped into a huge chamber, the stomach.
0:43
The walls around him moved like giant muscles,
0:47
squeezing and squashing the food again and again.
0:50
From the walls oozed strong digestive juices filled with acid and enzymes.
0:56
The juices bubbled and frothed,
0:59
turning chunks of food into a thick soupy liquid called chyme.
1:03
Then, the stomach squeezed the mixture into narrow winding tubes, the small intestine.
1:10
Here, tiny finger-like shapes called villi covered the walls.
1:16
AumSum watched in amazement as nutrients seeped through the villi into the blood.
1:22
But, the powerful squeezing of the intestines tossed him back and forth.
1:28
Next, he was carried into the large intestine.
1:32
Here, water was absorbed, leaving the rest thicker and drier.
1:36
AumSum tumbled along with the waste as strong muscles pushed everything forward.
1:42
At last, AumSum was pushed out, landing safely outside the body.
1:48
He smiled proudly.
1:54
How do these make honey?
1:55
No idea.
1:56
To make honey, the worker honeybee sucks nectar from flowers
2:00
and stores it in its honey stomach.
2:02
Once the worker bee returns to the hive,
2:05
it vomits the nectar into a processor honeybee's mouth.
2:08
Ew.
2:11
In the processor bee's mouth and stomach,
2:13
an enzyme called invertase is added to the nectar.
2:16
Invertase breaks some nectar into simple sugars like glucose and fructose.
2:21
Huh?
2:22
Then it vomits the partially converted nectar into another processor bee's mouth,
2:27
who also adds more invertase, helping break down more nectar.
2:30
>> >> This process goes on until most of the nectar is converted into simple sugars.
2:35
Then the mixture of simple sugars is stored in the honeycomb.
2:38
At this point, the mixture is still watery.
2:41
Hence, the bees flap their wings,
2:42
which evaporates water and thickens the mixture to eventually form honey.
2:48
Why can't dogs eat chocolates?
2:50
Cuz I would love to have all the chocolates for myself.
2:54
All right.
2:55
Now listen.
2:56
Chocolates and other cocoa products contain a toxic component called theobromine.
3:01
Oh.
3:01
The darker the chocolate, the more theobromine, and the more it is harmful.
3:05
But I eat chocolates, and I'm completely fine.
3:10
Our body quickly metabolizes the theobromine.
3:13
Thus, it is not quite harmful for us.
3:16
However, dogs process theobromine much more slowly.
3:20
So, it stays in their bodies for a longer time, resulting in vomiting, diarrhea,
3:26
etc.
3:27
Moreover, if large quantities of chocolate are ingested by the dog,
3:31
the effects can be much more severe.
3:33
The heart rate of the dog might be twice its normal rate,
3:37
increasing the blood flow.
3:39
This can prove to be lethal to the dog.
3:44
How are pearls formed?
3:46
It's a top secret.
3:48
I can't reveal it.
3:49
All right, I'll tell you.
3:52
Pearls are the result of a biological process within living sea creatures like an
3:56
oyster as it protects itself from foreign substances.
3:59
Wow.
4:01
The oyster looks beautiful.
4:03
Indeed, an oyster has two shells.
4:05
Inside the shells there is an organ called mantle.
4:09
Mantle covers and protects all the internal organs of the oyster.
4:13
Whenever any foreign substance like a grain of sand
4:16
or parasite makes its way into the oyster
4:18
and gets stuck in between the shell
4:20
and mantle.
4:21
The mantle's a natural reaction is to cover
4:23
that foreign substance to protect the oyster's internal organs.
4:27
For this, the mantle secretes a mineral called nacre around the foreign substance in
4:31
layers.
4:32
Over time, layer upon layer of nacre leads to the formation of a pearl.
4:42
Oh.
4:42
>> Why are flamingos pink?
4:43
Wait, I'll explain.
4:46
A baby flamingo is not pink.
4:48
It is actually born with gray feathers.
4:51
So does it spray paint itself with pink color?
4:55
>> No.
4:55
Flamingos get their pink
4:56
or orange color from their food
4:58
which is mainly algae
5:00
and shrimps.
5:01
These organisms contain carotenoids.
5:03
Carotenoids are reddish-orange colored pigments.
5:06
When a flamingo eats algae and shrimps, its liver extracts the colored pigments.
5:11
The pigments are then absorbed by fats.
5:13
These fats start depositing in the flamingo's growing feathers
5:17
which eventually cause the flamingo to turn pink
5:19
or orange.
5:20
Now, an interesting fact is
5:22
that we also eat fruits
5:23
that contain carotenoids such
5:25
as carrots,
5:25
apricots, mangoes, etc.
5:27
But we do not eat enough of these fruits for them to affect our
5:31
skin color.
5:34
What is a tsunami?
5:36
I don't know.
5:38
Tsunami is a series of giant waves.
5:41
In Japanese, tsunami means harbor wave.
5:46
And in Chinese?
5:48
Oh, just listen.
5:51
A wave is created when energy passes through water.
5:55
Moving air or wind provides energy to water forming regular waves.
6:03
Hmm.
6:03
Oh.
6:03
>> While on the ocean floor, when a tectonic plate suddenly slides beneath the other,
6:08
the resulting earthquake releases a tremendous amount of energy.
6:12
This energy spreads outward from the point of earthquake triggering waves
6:16
that can form tsunami.
6:18
Initially, these waves are small in size, but they travel at great speeds.
6:23
>> Oh.
6:23
However, when the waves approach the shore,
6:26
the rising seabed obstructs the energy of waves.
6:29
This slows down the speed of waves,
6:32
but the energy flux must remain constant leading to an increase in the height
6:37
of waves,
6:38
thus resulting in tsunami.
6:44
Why do we shiver when we feel cold?
6:46
Cuz our body is on vibrate mode.
6:49
Oh, no.
6:51
We shiver because our body tries to keep us warm.
6:56
Our core body temperature is about 37° C or 98.6° F.
7:02
Oh.
7:03
A part of our brain called hypothalamus controls and maintains the core body temperature.
7:09
Will it also maintain my physique?
7:11
Oh, please listen.
7:14
Usually during cold months, the temperature is quite low.
7:18
Hence, if we have not worn any warm clothes, we feel cold.
7:22
Our body temperature starts to decrease.
7:25
This decrease in temperature is instantly detected by our hypothalamus.
7:30
Thus, it sends signals to our muscles to contract
7:33
and relax rapidly making us shiver.
7:35
This rapid contraction and relaxation of our muscles generates heat.
7:40
This heat warms our body, thus helping us maintain our core body temperature.
7:51
What is color blindness?
7:55
A color festival.
7:56
No.
7:57
Color blindness or color deficiency is a vision problem.
8:02
Now, our eyes have light-sensitive cells called rods and cones.
8:08
Can I put ice cream on these cones?
8:11
Oh.
8:12
You are just unbelievable.
8:14
Rods are responsible for black and white vision.
8:17
They do not detect color, whereas >> >> cones detect color.
8:22
There are three types of cones.
8:24
One cone perceives red light, another perceives green, and the third perceives blue.
8:30
>> >> Together, these cones help us to see the whole spectrum of colors.
8:37
Now, in some cases,
8:38
when one or more types of cones do not work properly,
8:41
it causes color blindness.
8:45
People with such deficiency have a difficulty in distinguishing between certain colors or shades.
8:51
For example, in red-green color blindness, the apple tree may appear like this.
8:58
Topic: Pins and Needles.
9:01
Why do limbs fall asleep?
9:03
Cuz they're tired.
9:10
It basically happens because of nerves.
9:13
Through nerves, our brain communicates with our limbs.
9:16
Wow.
9:17
Nerves are so amazing.
9:19
Yep.
9:20
However, when we cross our legs or sleep on an arm for very long,
9:24
we apply pressure causing the nerve pathways and its surrounding arteries to squeeze.
9:29
Hence, the nerves do not work properly
9:31
and the arteries cannot supply required nutrients to the nerves.
9:35
As a result, the signals sent by our brain do not reach the limb.
9:40
Thus, we cannot move it.
9:42
So, we say that our limb has fallen asleep.
9:45
Also, in some situations, some of these squeezed nerves stop sending signals,
9:50
while some fire hyperactively.
9:52
This gives us the sensation of pins and needles.
9:58
Topic: Vaccines.
10:01
How do vaccines work?
10:03
Huh?
10:04
By giving extreme pain?
10:07
Not at all.
10:09
Vaccines train our body to fight against the dangerous disease-causing pathogens.
10:14
Oh, really?
10:16
Do they have a training academy?
10:17
Oh, you are just unbelievable.
10:21
Huh?
10:21
>> Vaccines often contain weakened or dead pathogens.
10:26
When they are injected into our body, they just trigger the immune response,
10:30
but do not cause fully fledged diseases.
10:33
Our immune cells recognize these pathogens as foreign invaders, and thus produce antibodies.
10:39
These antibodies kill the pathogens.
10:41
Also, the immune cells record the information about the pathogens
10:45
and the way they were killed.
10:47
Hence, in case in the future, a similar strong pathogen enters our body,
10:52
our immune cells remember and easily identify that pathogen.
10:56
They produce the required antibodies to fight it back.
10:59
Thus, we remain healthy.
11:04
Topic: Earthquakes.
11:07
>> >> What causes earthquakes?
11:09
I, me, and myself.
11:11
Yeah, yeah, you show-off.
11:14
An earthquake is violent shaking of the Earth's crust.
11:17
The Earth's crust is a hard outer covering made up of many pieces called
11:21
tectonic plates.
11:22
These plates are always moving.
11:24
However, the motion is very slow.
11:27
In a year, they move only 2 to 5 cm.
11:32
My hair grows faster than their movements.
11:35
Huh?
11:35
>> Absolutely.
11:36
Mostly, when these tectonic plates move,
11:38
they brush against each other without causing great damage.
11:41
However, sometimes they get stuck and cannot easily slide against each other,
11:46
but the plates still keep pushing, thus creating pressure.
11:50
Eventually, the pressure builds up
11:52
so much that one of the plates suddenly moves above the other
11:55
or they may crash into each other,
11:57
causing the crust to shake violently.
12:00
>> Huh?
12:00
Thus, creating an earthquake.
12:02
Oh.
12:04
Topic, rain.
12:09
Huh?
12:09
>> >> Why does rain smell?
12:12
Maybe it applies a special perfume.
12:15
Nah.
12:16
Rain is just water and water doesn't have any smell.
12:19
Yeah, dude.
12:20
So, what's that smell?
12:22
Huh?
12:22
>> smell which frequently accompanies the first rain after a dry weather is scientifically
12:27
called petrichor.
12:29
It basically comes from plants and bacteria called actinomycetes, which live in the soil.
12:34
Now, during a long dry spell,
12:36
the plants release oils into the soil to block other seeds from germinating,
12:42
thus reducing competition for water.
12:47
Oh.
12:47
Whereas, the actinomycetes produce a chemical called geosmin.
12:52
Now, when rain hits the ground, it brings up the oils and geosmin,
12:56
which then mix with air.
12:57
The combination of this geosmin along with the plant oils form the smell
13:01
which we receive after the rain.
13:05
Topic, tooth decay.
13:08
What causes cavities?
13:10
A black sketch pen.
13:14
Nah.
13:14
Huh?
13:15
Our mouth contains billions of bacteria which live on our teeth, tongue, etc.
13:19
Most of these bacteria are usually harmless.
13:22
>> Oh.
13:23
Just like me, right?
13:24
Yeah, yeah.
13:25
Now, listen.
13:27
A tooth consists of enamel, dentin, and pulp.
13:29
>> Huh?
13:29
Enamel is mostly made up of minerals.
13:32
Dentin is a layer underlying the enamel, whereas pulp has blood vessels and nerves.
13:37
Oh.
13:37
>> Now, when we eat foods containing sugars,
13:40
some of these bacteria feed on the sugars producing acid.
13:44
This acid starts to dissolve the minerals of the tooth enamel, causing tooth decay.
13:49
Usually, our saliva restores these minerals, thus preventing further decay.
13:57
Huh?
13:57
But if we continuously eat sugary foods, then our saliva cannot keep up,
14:02
causing the bacteria to pass into the dentin and then eventually into the pulp,
14:07
thus creating cavities.
14:11
>> >> Topic, paper cuts.
14:14
Why do paper cuts hurt so much?
14:16
It is because paper hates us.
14:19
No.
14:20
Huh?
14:20
>> We use our fingers and hands to sense our surroundings.
14:26
Hence, they have more number of nociceptors than any other parts of our body.
14:31
Nociceptors are pain receptors that respond to change in pressure, temperature, etc.
14:38
Now, the edges of the paper are not smooth, but are rough or jagged.
14:42
Oh, they are like a saw.
14:46
Absolutely.
14:46
Hence, sometimes when we rub our hands or especially fingertips against the edges,
14:51
it cuts them like a saw, activating the nociceptors.
14:54
Now, as there are more nociceptors on our hands, we feel more pain.
14:59
In addition to this,
15:00
the paper cut might also have fragments of paper containing chemicals
15:04
which may irritate the skin
15:05
and thus increase the pain.
15:09
Topic, pneumonia.
15:14
What causes pneumonia?
15:18
The letter P.
15:19
Nah.
15:21
Pneumonia is a lung infection caused by microorganisms,
15:25
which generally leads to difficulty in breathing.
15:30
Normally, we inhale oxygen-rich air, which reaches our alveoli.
15:37
>> >> Alveoli are surrounded by blood capillaries.
15:40
Oh.
15:40
Here, the oxygen through the walls of alveoli diffuses into our blood.
15:46
However, sometimes we also inhale harmful microorganisms.
15:51
Mostly, the cilia and mucus in our respiratory tract trap these microorganisms,
15:56
which are then expelled while coughing.
15:58
But sometimes, the microorganisms don't get trapped and reach the alveoli.
16:05
There, they start to multiply, causing lung infection.
16:08
That is, pneumonia.
16:11
Oh, no.
16:13
Now, what do we do?
16:14
Now, to protect ourselves, the immune cells start attacking the microorganisms,
16:19
causing inflammation and accumulation of fluid in the alveoli.
16:23
As a result, the inhaled oxygen cannot get easily diffused into blood,
16:27
thus causing difficulty in breathing.
16:31
Topic, dandruff.
16:35
Oh.
16:35
Why do we get dandruff?
16:37
Tearing of pages.
16:42
Nah.
16:42
Dandruff is a condition in
16:44
which our scalp sheds skin cells in the form of white flakes.
16:48
A yeast called Malassezia globosa is one of the mostly accepted reasons for causing
16:53
dandruff.
16:54
Wow.
16:55
What a classy name it has.
16:57
Indeed.
16:58
Malassezia globosa is naturally present on our scalp.
17:03
Huh?
17:05
It feeds on sebum and releases oleic acid.
17:09
Now, some people are sensitive to this oleic acid.
17:12
>> >> When it penetrates the upper layers of their skin, it causes inflammation.
17:17
Hence, in response to this inflammation,
17:19
their skin sheds a large number of skin cells at a higher rate.
17:23
These cells then join together forming white flakes, thus causing dandruff.
17:29
Topic, joints.
17:33
Why do knuckles pop?
17:36
So that when we get bored, we can pop them for time pass.
17:40
Nah.
17:43
>> Huh?
17:43
A knuckle is a joint in the finger where two bones come together
17:46
or connect.
17:47
This joint is filled with a fluid called synovial fluid.
17:51
Synovial fluid is a viscous fluid containing dissolved gases like oxygen and carbon dioxide.
17:57
When bones move, the synovial fluid prevents them from grinding against each other.
18:02
Wow, it's so amazing.
18:04
Indeed.
18:05
When we stretch or bend our finger, the space between the two bones increases.
18:10
This causes the synovial fluid to stretch, thus creating low pressure in it.
18:15
Now, as gases are less soluble at low pressure,
18:18
the dissolved gases in the synovial fluid undissolve,
18:21
resulting in the formation of a bubble, which we hear as the pop sound.
18:27
Topic, anaerobic respiration.
18:32
What is the cause of muscle cramps?
18:34
Excess sleep.
18:37
No.
18:39
Respiration is a process in which the cells of our body produce energy.
18:44
Normally, our cells respire aerobically.
18:48
In this process, the glucose, with the help of oxygen,
18:50
is completely broken down to produce energy, water, and carbon dioxide.
18:56
Is this energy then used for all our activities?
19:01
Indeed.
19:01
However, during heavy exercise,
19:03
our body cannot deliver enough oxygen to the cells of our muscles.
19:08
Hence, in such situations,
19:09
anaerobic respiration helps us to produce some energy temporarily and thus continue our work.
19:16
In anaerobic respiration, the glucose is partially broken down in the absence of oxygen
19:21
to produce comparatively less amount of energy
19:24
and a waste product called lactic acid.
19:26
Now, one of the most prominent reasons for the muscle cramps is the accumulation
19:31
of this lactic acid.
19:34
>> >> Topic, sinkholes.
19:38
What causes sinkholes?
19:40
Maybe water.
19:42
This time you are absolutely correct.
19:44
>> Yippee!
19:45
A sinkhole is a depression
19:47
or cavity in the ground
19:48
which is caused by water erosion.
19:50
Water erosion is a naturally occurring process in
19:53
which water wears off soil
19:55
and rocks.
19:56
Wow, water is so powerful.
19:59
Indeed.
20:00
Now listen, the upper layers of the soil comprise of sand, clay, etc.
20:05
While the bottom-most layer called bedrock has rocks.
20:08
>> Oh.
20:09
Generally, sinkholes form in places where the bedrock layer has rocks made up of
20:14
limestone or dolomite.
20:15
>> Huh?
20:16
When rain falls, it seeps into the soil reaching the bedrock.
20:19
Over time, the water dissolves these rocks and thus erodes them forming hollow cavities.
20:26
As these cavities get bigger, the ceiling of the cavity, that is,
20:29
the upper layers of soil cannot hold the weight.
20:32
Hence, they collapse forming sinkholes.
20:38
Topic, human nose.
20:40
Why do we get nosebleeds?
20:42
I don't know.
20:44
All right, I'll explain.
20:46
The medical term for a nosebleed is epistaxis.
20:50
The most common epistaxis is anterior epistaxis where bleeding happens from the front part
20:55
of our nostrils.
20:56
Each of our nostrils has a massive blood vessels called Kiesselbach's plexus
21:00
which is very close to the skin surface.
21:03
Now, usually the mucus moisturizes the skin in our nose thus protecting the blood
21:08
vessels in it.
21:11
Wow, mucus is so useful.
21:14
Yes, >> >> it is.
21:15
However, during winter, the air is dry.
21:18
Hence, when we inhale this dry air, it draws moisture from the mucus,
21:22
which in turn leads to the drying of skin in our nose.
21:25
Mhm.
21:26
Now, some people's skin is very sensitive.
21:29
If it dries, the skin and blood vessels in it get easily damaged,
21:32
causing an anterior epistaxis or nosebleed.
21:35
Oh.
21:36
Mhm.
21:39
Topic, cheese.
21:42
Huh?
21:42
Why does Swiss cheese have holes?
21:46
Oh.
21:46
>> Those are not holes.
21:47
They are eyes of the cheese.
21:49
No.
21:51
Huh?
21:51
Cheese is made from milk.
21:52
Milk contains a sugar called lactose,
21:55
which is very important in the formation of cheese.
22:00
>> Oh.
22:00
Huh?
22:00
Now, while making Swiss cheese, bacteria like S. thermophilus, Lactobacillus, and P.
22:07
Shermanii are added to milk.
22:09
What?
22:10
Bacteria are added to milk?
22:12
Absolutely.
22:13
However, they are good bacteria.
22:18
Out of these bacteria,
22:18
the S. thermophilus and Lactobacillus first convert the lactose into lactic acid, producing curd.
22:27
Then, after undergoing certain processes, when the curd is kept fermenting, the P.
22:32
Shermanii bacteria consumes the lactic acid and releases carbon dioxide gas.
22:39
Being trapped, the carbon dioxide gas forms bubbles.
22:43
Oh.
22:45
>> Eventually, Huh?
22:45
when we cut the cheese, the bubbles pop,
22:49
resulting in holes in the Swiss cheese.
22:54
Topic, chapped lips.
22:58
What causes chapped lips?
23:01
Making weird faces Oh, no.
23:05
Our lips are very sensitive.
23:07
This is because the outermost layer of our skin called stratum corneum is much
23:11
thinner on our lips than on any other body parts.
23:15
As it is thinner, the blood vessels inside them are more prominent.
23:19
Making our lips appear reddish or pinkish.
23:22
Besides this, the skin on our lips doesn't have oil
23:25
and sweat glands which secrete substances to moisturize the lips.
23:29
Hence, our lips have very less moisture.
23:32
Now, usually during cold months, as the air has less moisture,
23:36
the moisture from our lips evaporates, causing them to get dry and chapped.
23:42
So, to provide moisture, we can lick our lips and apply saliva.
23:46
No.
23:47
Saliva draws more moisture and heat from our lips and evaporates,
23:50
thus leaving our lips more drier than before and thus making the condition worse.
23:58
Topic, bad breath.
24:03
Why do we get bad breath?
24:05
It's not bad breath, it's perfume.
24:08
Oh, gross.
24:10
Bad breath is generally caused by bacteria that live in our mouth.
24:14
These bacteria feed on the food particles which get stuck in our teeth, gums,
24:18
and tongue.
24:19
They break down the food particles into simpler forms,
24:22
releasing foul-smelling compounds such as hydrogen sulfide, methanethiol, and cadaverine.
24:28
These gases form your bad breath.
24:30
But why is morning breath so bad?
24:33
Usually during the day,
24:34
saliva carries the food particles and bacteria from the mouth into our stomach,
24:39
thus controlling the bad breath.
24:41
However, when we sleep, we produce less saliva, making our mouth dry.
24:46
This increases the growth of bacteria,
24:49
thus increasing the breakdown of food and producing bad breath in the morning.
24:54
Topic, human eyes.
24:58
What are eye boogers?
25:01
They are similar to burgers.
25:03
Oh, gross.
25:06
No.
25:06
Eye boogers generally contain oil, dust, germs, etc.
25:10
They are formed from the tear film on our eyes.
25:13
Does the film have any action scenes?
25:16
Oh, no.
25:17
The tear film mainly consists of three layers.
25:20
Oh.
25:20
>> Mucin layer, aqueous layer, and lipid or oily layer.
25:25
Together, these layers moisturize our eyes.
25:28
They also trap dust and germs, which are removed while blinking.
25:32
When we blink, the eyelid closes and if there is any dust or germ,
25:37
it gets discarded along with some tear film through the tear duct into the
25:40
nasal cavity.
25:41
Oh.
25:42
>> But while sleeping, since we don't blink, the tear film, dust,
25:46
and germs get collected in the inner corners of our eyes
25:49
and start to dry out,
25:50
forming eye boogers. topic human eyes.
25:58
What are eye floaters?
26:00
Huh?
26:02
They are worms.
26:05
No.
26:05
Eye floaters are tiny spots
26:07
or thread-like strands that drift in our field of vision.
26:11
When we move our eyes and try to look at them directly,
26:14
they seem to dart away.
26:16
Yeah, dude.
26:17
I think they try to hide.
26:20
Nah.
26:21
Huh?
26:23
Oh.
26:24
When light from an object enters into our eyes,
26:27
it passes through the vitreous humor to form an image on the retina.
26:31
Vitreous humor is a clear gel-like substance.
26:35
It is 99% water and 1% collagen fibers.
26:39
These collagen fibers are spread evenly throughout the vitreous humor,
26:43
but sometimes these fibers tend to come together forming clumps or strands.
26:48
When we look at a clear sky
26:50
or a blank page
26:51
and the clumps or strands are very close to the retina,
26:54
they cast a strong shadow on the retina,
26:57
making them easily detectable in the clear background and thus forming eye floaters.
27:04
>> >> Topic, motion sickness.
27:06
Why do we get car sickness?
27:08
Because some cars are haunted.
27:12
Nah.
27:15
Huh?
27:15
According to a prevailing theory,
27:17
car sickness occurs because of mismatched or conflicting sensory signals.
27:21
In a moving car, our eyes see that the car seats are not moving,
27:25
thus informing our brain that we are stationary.
27:28
However, the inner ear, which detects motion,
27:31
notices the turns and bumps in the road
27:33
and tells our brain
27:34
that we are moving,
27:35
thus creating a sensory mismatch and making us carsick.
27:39
But why do we vomit?
27:41
During human evolution, when there were no vehicles,
27:44
only the intake of foods containing neurotoxins made our brain receive conflicting signals.
27:50
Now, the only way to remove these neurotoxins was to vomit.
27:54
Hence, in the present time, when our brain receives such a mismatched signals,
27:58
it thinks that there is some neurotoxin in our stomach, thus it induces vomiting.
28:06
What is a cataract?
28:09
It may be a cat's nickname.
28:12
No.
28:12
Hey, a cataract is an eye disease.
28:16
How does it form?
28:17
Wait, I'll explain.
28:20
Each of our eyes consists of a transparent lens.
28:24
Is it similar to my camera lens?
28:29
Absolutely.
28:29
Our eye lens is made up of water and protein.
28:32
They are arranged in such a way
28:34
that keeps the lens clear
28:35
and lets light pass through it.
28:38
Hence, a sharp image is formed on the retina.
28:41
However, as we age, the protein begins to clump together, making the lens cloudy.
28:46
>> Oh.
28:46
This clouding of our eyes' natural lens is called a cataract.
28:51
In such situations, when light from an object enters our eye,
28:55
the clumped protein blocks or scatters the light.
28:58
As a result, a blurred image is formed on the retina,
29:01
thus making it hard to see.
29:07
Hmm.
29:07
What is earwax?
29:09
It is a wax used to make candles.
29:11
Oh, gross.
29:13
Not at all.
29:14
Earwax is used to lubricate and protect our ear canal, middle ear,
29:19
and inner ear.
29:20
Oh, but how does it form?
29:22
Huh?
29:23
>> Our ear canal consists of special glands.
29:25
They produce an oily and waxy substance called cerumen.
29:29
Cerumen moisturizes our ears.
29:31
It traps dust and dead skin cells, keeping our ears clean.
29:35
Hmm.
29:36
Besides this, cerumen also has antibacterial properties.
29:40
When harmful microbes try to enter deeper into our ears,
29:44
the cerumen traps and kills the microbes.
29:47
These dead microbes, dust, oil, and dead skin cells together form the earwax.
29:53
Oh.
29:57
Huh?
29:57
Why do we stretch in the morning?
30:01
>> >> So that we can sleep for 2 more hours.
30:08
>> >> Nah.
30:09
Wait, I'll explain.
30:11
When we wake up in the morning,
30:13
we yawn and stretch our arms and legs.
30:15
>> This coordinated yawning and stretching is referred to as pandiculation.
30:20
I thought it is referred to as calculation.
30:25
>> >> Oh, just listen.
30:27
>> When we are asleep, we don't perform any activities.
30:30
>> >> Hence, our heart rate becomes slow when the blood flow is decreased.
30:35
Also, as many people lie in the same position for long hours,
30:39
their muscles become stiff and tight.
30:42
Hmm.
30:42
>> Thus, a good stretch in the morning awakens our body.
30:46
It brings our heart rate back to normal,
30:48
improving the blood flow to various body parts.
30:51
>> >> Stretching also loosens and realigns our stiff muscles,
30:55
making them more flexible and ready for the day ahead.
31:00
>> >> Why do animals' eyes glow in the dark?
31:04
Cuz they have hidden torches.
31:08
Nah.
31:08
Wait, I'll explain.
31:10
Our eyes have a layer called retina, which is made up of photoreceptors.
31:15
When light enters our eyes, it hits the photoreceptors.
31:19
Photoreceptors detect light, thus making it possible to see.
31:22
Hmm.
31:23
However, the light which doesn't hit the photoreceptors remains undetected.
31:28
Aw, poor undetected light.
31:31
Now, nocturnal animals like owls need to see better during the night.
31:35
Hence, their eyes have another layer below the retina called tapetum lucidum.
31:40
Now, when light doesn't hit the photoreceptors, it reaches the tapetum lucidum.
31:44
This layer acts like a mirror.
31:46
It reflects light back onto the photoreceptors,
31:49
thus giving them a second chance to detect light.
31:52
Some of this reflected light also comes out of the animal's eyes,
31:56
thus making it seem that its eyes are glow.
32:01
Why do we have seasons?
32:03
Because of season fairies.
32:05
No.
32:07
It is mainly because of our Earth's axis.
32:11
Our Earth's axis is tilted at an angle of about 23.5°.
32:16
Hence, as the Earth revolves around the Sun,
32:19
sometimes the Northern Hemisphere points towards the Sun, while sometimes the Southern Hemisphere.
32:26
This causes seasons.
32:28
Oh, man.
32:29
It is too complicated.
32:31
All right.
32:32
Let us observe the Northern Hemisphere to learn more about seasons.
32:36
When the Northern hemisphere points towards the sun,
32:39
the sun rays directly strike the northern hemisphere.
32:43
Thus, the temperatures are high, resulting in summer season in that region.
32:48
However, when the northern hemisphere points away from the sun,
32:52
the sun rays fall slanting on it.
32:55
Thus, the temperatures are low, resulting in winter season.
32:59
But, when the northern hemisphere is neither tilted towards nor away from the sun,
33:04
the temperatures are moderate, resulting in spring and autumn season.
33:12
>> >> Why does sunlight make you sneeze?
33:17
Cuz sun teases our nose.
33:20
No.
33:21
Wait, I'll explain.
33:23
Sneezing caused by sunlight or bright light is called photic sneezing.
33:28
According to a prevailing theory,
33:30
it happens because of a thick nerve bundle called the trigeminal nerve.
33:34
The trigeminal nerve detects
33:36
or senses irritants in our nose
33:37
and thus triggers sneezing to expel them out.
33:41
The trigeminal nerve lies quite close to the optic nerve,
33:45
which sends visual information from our eyes to the brain.
33:48
Now, in some people, this optic nerve is oversensitive.
33:53
Just like me, right?
33:55
Oh, just listen.
33:57
When bright light suddenly stimulates the optic nerve,
34:01
the optic nerve mistakenly transmits some signals to the nearby trigeminal nerve.
34:06
Hence, the trigeminal nerve misinterprets the signal
34:09
as an irritant in the nose
34:11
and thus triggers sneezing.
34:17
What is frostbite?
34:19
An ice candy.
34:20
No.
34:22
Our core body temperature is about 37°C or 98.6°F.
34:30
To maintain this temperature, our blood transports warmth to all our body.
34:36
But prolonged exposure to cold temperatures can decrease our core body temperature.
34:41
Oh, no.
34:43
Now what to do?
34:44
Now our brain constricts the blood vessels of our limbs.
34:49
Diverting blood to the vital organs to maintain their core temperature.
34:54
As our limbs don't get sufficient warmth, they start to freeze, giving us frostbite.
35:00
Frostbite progresses in three stages.
35:03
First is frostnip, in which the surface of our skin freezes.
35:07
During the second stage, called superficial frostbite, often ice crystals form in the skin.
35:14
During the third stage, that is deep frostbite, the underlying tissues, blood vessels, bones,
35:21
etc. freeze and may get permanently damaged.
35:28
What is fracking?
35:30
A dance form.
35:32
Deep inside the earth, there is a layer of shale rocks.
35:36
These rocks contain fossil fuels like oil and gas in their pores.
35:40
To extract these fuels, a technique called fracking or hydraulic fracturing is used.
35:47
In fracking, a vertical well is drilled into the layer of shale rocks.
35:52
Then the drill is turned by 90° and drilling continues horizontally.
35:57
When the targeted distance is reached, the fracking well is encased.
36:01
Then a perforating gun is inserted into the well.
36:05
When the perforating gun reaches the required distance, the rocks are perforated.
36:10
Then the perforating gun is removed
36:13
and a fracking fluid is pumped into the well.
36:16
This fluid builds pressure in the perforations, creating cracks in the rocks,
36:21
thus releasing the fossil fuels.
36:23
These fuels and the fracking fluid are then drawn to the surface.
36:31
Oh.
36:31
>> What causes brain freeze?
36:33
An empty wallet.
36:35
Nah.
36:36
Brain freeze or ice cream headache is a short-term headache.
36:40
Scientifically, it is called sphenopalatine ganglioneuralgia.
36:44
Oh man, what a complicated name.
36:46
Indeed.
36:47
In the back of our throat, there are two main arteries.
36:51
They are internal carotid artery and anterior cerebral artery.
36:56
They supply blood to the entire brain.
36:58
Oh.
36:59
>> Now, when we have cold foods,
37:00
such as an ice cream or cold beverage rapidly,
37:04
the temperature in our throat drops suddenly.
37:07
This causes the two arteries
37:08
which are supplying blood to the brain to contract quickly.
37:12
Oh.
37:12
As there is a sudden change in the blood flow,
37:15
it results in a type of headache called a brain freeze.
37:18
It is the brain's way of telling us to slow down
37:21
and have that ice cream
37:22
or cold beverage slowly.
37:28
>> >> Topic: Human hair.
37:34
Oh.
37:34
>> Why do we get goosebumps?
37:36
To burst balloons.
37:41
Nope.
37:41
Goosebumps served a purpose for our ancestors who had a lot of hair on
37:45
their body.
37:47
When our ancestors felt cold, their adrenal glands produced adrenaline.
37:52
Oh.
37:53
>> Adrenaline caused the arrector pili muscles, which are attached to the hair follicles,
37:57
to contract, creating shallow depressions on the skin surface
38:01
and making the hair stand straight up,
38:04
thus causing goosebumps.
38:07
The straightened hair trapped more air,
38:09
which prevented their body heat from escaping and hence kept them warm.
38:17
Oh.
38:17
Also, when our ancestors felt afraid of any animal,
38:21
The adrenaline made their hair stand up,
38:23
making them look bigger and thus scared their attacker.
38:28
Yeah, dude.
38:29
It scares me, too.
38:32
Oh.
38:33
Now, as this characteristic of goosebumps is inherited by us,
38:36
we also get them during strong emotions or when it is cold.
38:44
Why is the ocean blue?
38:46
Cuz ocean water reflects blue color of the sky.
38:50
Hmm.
38:50
You are right, but not completely.
38:54
The main reason for oceans to be blue is the way water molecules absorb
38:58
and scatter the colors of sunlight.
39:00
Sunlight has seven visible colors.
39:03
They are red, orange, yellow, green, blue, indigo, and violet.
39:08
Yeah, I saw them in a rainbow.
39:11
Now, when sunlight falls on the ocean, it passes deep into the water.
39:16
Here, red, orange, yellow,
39:18
and green colors of sunlight are absorbed more strongly by water molecules, while blue,
39:24
indigo, and violet colors are not absorbed much.
39:28
Instead, they are scattered, making the ocean appear blue to us.
39:32
However, as the blue shades penetrate deeper into the ocean,
39:36
eventually they also get absorbed.
39:39
Hence, at greater depths, the ocean is completely dark.
39:47
What is vocal fry?
39:49
It may be similar to a french fry.
39:52
Not at all.
39:54
Vocal fry is a creaky or raspy voice seldom used in speech.
40:00
I thought it is used by leech.
40:03
>> >> Oh, gross.
40:04
Just throw that away and listen.
40:08
Oh.
40:08
>> When we speak, air from our lungs passes through the vocal folds,
40:13
making them vibrate.
40:15
>> >> These vibrations make the air in our mouth and nose to vibrate,
40:19
thus producing sound or voice.
40:21
Generally, human voice can be divided into three ranges or registers.
40:26
They are falsetto, modal, and fry.
40:31
Most people speak and sing in the modal range.
40:36
But sometimes, when we speak in fry range, our vocal folds slam shut.
40:43
However, longitudinally, they are not stretched tightly.
40:48
Air from the lungs bubbles out through this loosely closed folds,
40:52
thus creating that creaky voice called fry.
41:00
How can we smell things?
41:02
Dude, I don't have a nose, so how will I know?
41:07
At the back of our nose, there's a tissue called olfactory epithelium.
41:12
It is covered with mucus.
41:14
This tissue has specialized neurons called olfactory receptor neurons.
41:19
There are about 40 million olfactory receptor neurons.
41:22
These neurons are chemoreceptors, that is, neurons which detect chemicals.
41:28
Wow, they have a cool name.
41:30
Now, when any substance releases its smell or odor, the odor consists of chemicals.
41:36
When we breathe in, these chemicals enter our nose.
41:40
When they reach the olfactory epithelium, the chemicals get stuck in the mucus,
41:45
causing them to activate the neurons.
41:47
As a result, these activated neurons send signals through the olfactory tract to the
41:52
brain,
41:52
informing it about the smell.
42:02
Why do mosquitoes bite only some people?
42:05
Cuz they are lazy.
42:08
Nah.
42:10
There are a number of reasons why some people are more prone to mosquito
42:13
bites.
42:14
One of them is body odor.
42:16
Millions of bacteria which live on our skin produce various gases.
42:20
These gases form our body odor.
42:22
>> Oh.
42:23
Some of these body odors attract the mosquitoes.
42:26
So, this is the reason why mosquitoes prefer me?
42:30
Huh?
42:31
Besides this, a popular research found
42:33
that mosquitoes tend to bite people with type O blood nearly twice
42:37
as often as those with type A.
42:39
Exercising can also entice mosquitoes.
42:42
This is because when we exercise, we release more carbon dioxide, heat, and sweat.
42:47
Mosquitoes can detect this carbon dioxide and heat.
42:50
They can also sense the various substances in our sweat, such as lactic acid.
42:54
Thus, making us more likely to get bitten.
43:03
Oh.
43:03
Huh?
43:04
Why does hot air balloon float?
43:06
Cuz it has invisible wings.
43:09
No.
43:10
It is because of density.
43:12
Density is the measure of mass present per unit volume.
43:16
Lesser the density, lighter will be the object.
43:19
Now, density varies with temperature.
43:22
Oh, dude.
43:23
It is so complicated.
43:24
All right.
43:26
I'll explain.
43:27
When a hot air balloon is on ground,
43:29
the air inside and outside the balloon is of same temperature and density.
43:33
However, when we turn on the burner of the balloon,
43:37
the air inside the balloon starts getting hot.
43:40
The molecules of air move faster and spread apart, taking up more space.
43:44
Hence, the air inside the balloon becomes less dense than the air outside.
43:49
As less dense air is lighter,
43:51
the hot air balloon rises and thus begins to float.
43:58
What happens if a plane is struck by lightning?
44:01
It will start glowing like a disco ball.
44:04
No.
44:05
Lightning is a massive flow of charge
44:07
which carries thousands of volts of electric current.
44:10
Thus, it is extremely fatal for living beings
44:14
and can damage anything
44:15
that comes in its way.
44:17
Yeah, dude.
44:18
It is really terrifying.
44:20
Now, many times airplanes get caught in a heavy lightning storm.
44:25
However, airplanes are designed to handle the lightning strikes.
44:29
The outer skin of most planes is primarily made of aluminum.
44:32
Aluminum is a good conductor of electricity.
44:35
When lightning hits the airplane,
44:37
>> >> the electric current travels through the outer skin of the plane.
44:41
It does not pass into the plane.
44:44
Eventually, it exits off through another extremity such as tail.
44:48
Thus, the airplane and the passengers within remain protected.
44:59
Hey.
44:59
Why can't we tickle ourselves?
45:02
>> >> Cuz we are lazy.
45:09
No.
45:09
Oh.
45:09
>> Areas that are more prone to getting tickled are our vulnerable areas like neck,
45:13
stomach, and armpits.
45:16
Yeah, dude.
45:17
You are right.
45:19
Some researchers suggest that laughing on getting tickled by others could be a defense
45:23
mechanism.
45:25
It has evolved over the years when touched suddenly in vulnerable areas.
45:30
>> >> This laughter could either be a way to laugh out of a
45:33
tense situation or to show submission to the person tickling you to stop further
45:37
tickles.
45:38
Now, when we tickle ourselves,
45:42
our brain is programmed in such a way
45:44
that it predicts and recognizes our own movements.
45:47
It knows where our hands can reach.
45:49
There's no element of surprise or threat, even if touched in vulnerable areas.
45:54
Hence, we can't tickle ourselves.
45:59
Why is fluoride added to water?
46:01
To make water taste like soft drink.
46:05
Nah.
46:05
According to a prevailing study,
46:07
when fluoride is added to public water supplies at an average concentration of about
46:12
one part per million
46:13
or slightly below,
46:15
it prevents tooth decay.
46:17
Oh.
46:18
But how?
46:20
Huh?
46:20
Enamel is the hard outer covering of our tooth.
46:23
It is primarily made up of hydroxyapatite.
46:27
Hydroxyapatite is a compound of calcium, phosphorus, and hydroxide.
46:31
Now, when bacteria in our mouth feed on food particles, they produce acid.
46:36
This acid dissolves the hydroxyapatite, >> >> leaving behind a residue of calcium and phosphate ions.
46:42
This results in a tooth decay.
46:45
Now, when we drink water containing fluoride,
46:48
the fluoride binds with calcium and phosphate ions, forming fluorapatite.
46:53
As fluorapatite is less susceptible to acid attacks,
46:56
it helps to stop the tooth decay process.
47:03
>> >> What causes body odor?
47:05
Duh, obviously sweat.
47:08
No.
47:09
Huh?
47:10
Sweat is odorless.
47:12
Oh.
47:13
What?
47:14
But how is that possible?
47:15
Our skin contains two types of sweat glands, >> >> eccrine glands and apocrine glands.
47:21
Eccrine glands are present all over our body.
47:24
They produce sweat, which is mostly water.
47:27
Whereas apocrine glands are concentrated in regions such as ear canals, armpits, etc.
47:33
They produce thicker sweat, which has proteins.
47:36
Can I eat these proteins and become a bodybuilder?
47:40
Oh, gross.
47:41
Just listen.
47:43
We know that millions of bacteria are normally found all over our skin.
47:47
When apocrine glands produce sweat,
47:49
the bacteria on our skin break down the proteins in that sweat,
47:53
releasing unpleasant smell, which we call as body odor.
47:57
Mhm.
48:01
Why does water go stale overnight?
48:05
Cuz you left it alone overnight.
48:09
Nah.
48:09
>> Huh?
48:09
In water purification plants, chlorine is added to water.
48:13
Chlorine kills microorganisms in water, thus keeping it clean and safe to drink.
48:18
This chlorine gives our drinking water a slightly different taste.
48:22
>> Mhm.
48:22
However, if we keep the water open for a long time or overnight,
48:26
the chlorine will dissipate into air.
48:28
>> Oh.
48:28
As a result, the taste of water alters.
48:31
Huh?
48:31
>> Also, water is a universal solvent.
48:34
It can dissolve almost anything.
48:36
Hence, if we keep water open for quite a long time,
48:39
the atmospheric carbon dioxide gets dissolved in it.
48:43
This results in the formation of mild carbonic acid.
48:46
What?
48:47
Acid is formed in water?
48:49
Indeed.
48:50
However, it is not harmful.
48:52
Huh?
48:52
>> The presence of carbonic acid slightly lowers the pH of water,
48:56
making it slightly acidic and thus unpleasant to taste.
49:02
What makes tattoos permanent?
49:05
Glue sticks.
49:06
The immune response.
49:09
No.
49:09
Our skin has three layers: epidermis, dermis, and hypodermis.
49:14
Epidermis sheds thousands of skin cells every day.
49:18
Hence, when we get a tattoo, the tattoo needles,
49:21
which are coated with colored pigment, are inserted through the epidermis into the dermis,
49:26
thus preventing the tattoo pigment from getting shed away.
49:29
However, it is mainly our body's immune response which makes tattoos permanent.
49:36
What?
49:36
But how?
49:37
The tattoo needles create wounds in the skin, activating the immune response.
49:42
Immune cells, like macrophages,
49:44
reach the wounded site
49:46
and start to eat the small particles of colored pigment
49:48
and clean the area.
49:50
Bigger pigment particles that cannot be eaten by macrophages are absorbed by fibroblasts present
49:55
in the dermis.
49:56
These fibroblasts, along with some macrophages, remain at the site, making the tattoo permanent.
50:03
Hmm.
50:06
Where does the fat go when you lose weight?
50:09
>> Uh-huh.
50:10
Santa Claus takes it away.
50:14
Nah.
50:14
Our food contains nutrients like carbohydrates, fats, and proteins.
50:18
When we eat food, these nutrients give us energy and help us to grow.
50:23
Hmm.
50:24
However, when we eat excess amount of these nutrients,
50:27
our body stores them as triglycerides in fat or adipose cells for later use.
50:33
This ultimately results in weight gain.
50:35
Now, according to a prevailing research, when we try to lose weight,
50:40
we actually break down these triglycerides in the presence of oxygen,
50:43
converting them into carbon dioxide, water, and energy.
50:47
What?
50:48
My fat turns into carbon dioxide, water, and energy?
50:52
Yep.
50:53
We exhale the carbon dioxide gas.
50:56
Water is given out in the form of urine, sweat, or tears.
50:59
Whereas, we use the energy to perform various activities.
51:10
Why do we get sunburn?
51:13
Cuz sun is jealous of my skin.
51:16
No.
51:17
Huh?
51:18
Sunburn is a term for red and inflamed skin.
51:24
Hey!
51:24
It is caused by ultraviolet radiation present in sunlight.
51:27
Sunlight consists of three types of ultraviolet radiation: UVA, UVB, and UVC.
51:34
Oh.
51:35
>> Does it contain UVC as well?
51:39
Oh, just listen.
51:43
Huh?
51:43
Our skin is made up of cells.
51:45
These cells have DNA.
51:47
When we are in the hot sun for very long,
51:50
the UVB radiation enters into our skin cells and starts to damage the DNA.
51:58
Huh?
51:58
>> DNA damage can lead to cancer.
52:00
Thus, to reduce the risk of cancer, the damaged skin cells kill themselves.
52:05
This programmed cell death is called apoptosis.
52:09
Apoptosis activates the immune response.
52:11
As a result, the blood flow increases to that area to heal the skin.
52:15
This leads to red and inflamed skin which we call as sunburn.
52:22
Hmm.
52:22
How do fireflies glow?
52:24
>> >> Using a magic wand.
52:28
Nah.
52:29
Huh?
52:30
Fireflies glow because they produce light by a biochemical reaction.
52:34
Oh.
52:35
In the lower abdomen of fireflies,
52:37
there's a chemical called luciferin and an enzyme called luciferase.
52:41
When oxygen enters into their lower abdomen through tracheal tubes,
52:45
it basically reacts with luciferin in the presence of luciferase.
52:49
This reaction produces light.
52:51
This production and emission of light by living organism is called bioluminescence.
52:58
Bioluminescence is a cold light.
52:59
Hmm.
53:00
This means the light produced generates very less heat,
53:03
thus preventing the fireflies abdomen from getting overheated.
53:08
Yeah, dude, it's not hot.
53:10
However, one more interesting fact is
53:13
that not only adult fireflies
53:15
but also their eggs
53:16
and larvae are bioluminescent.
53:19
Wow.
53:20
They look so stunning.
53:23
Huh?
53:24
Huh?
53:27
Why can we see our breath in the cold?
53:31
So that we can make weird shapes.
53:34
No.
53:35
Oh.
53:36
>> Our lungs help us to exchange gases.
53:39
They are always moist and warm.
53:41
Now, when we breathe,
53:43
we inhale oxygen-rich air and exhale carbon dioxide-rich air.
53:47
However, as the lungs are warm and moist,
53:50
the exhaled air is warm
53:51
and has more moisture in the form of water vapor.
53:55
Really?
53:56
In cold months, when this warm
53:58
and moist exhaled air comes in contact with the cool air,
54:02
the moisture in the exhaled air condenses to form tiny water droplets.
54:07
Thus, we can see these tiny water droplets
54:09
as cloud or fog in our breath.
54:16
Why does helium make you sound funny?
54:19
Cuz helium converts you into a joker.
54:22
Nah.
54:23
Huh?
54:24
Air mainly consists of gases such as nitrogen and oxygen.
54:29
It is present in our surroundings, lungs, mouth, nose, etc.
54:34
>> Oh.
54:34
When we speak, air from our lungs passes through the vocal folds,
54:38
making them vibrate.
54:40
These vibrations make the air in our mouth
54:42
and nose to vibrate back
54:43
and forth,
54:44
producing sound.
54:46
The speed of sound in air is about 340 m/s.
54:52
My running speed is 500 m/s.
54:55
Oh, please listen.
55:02
Oh.
55:02
Helium is lighter than nitrogen and oxygen.
55:11
Huh?
55:11
>> >> Being lighter, sound travels faster in helium as compared to air.
55:16
Hence, when we inhale helium and try to speak, the sound produced travels faster,
55:22
thus producing that funny voice.
55:28
Hello.
55:28
Why does our voice sound different when recorded?
55:32
Huh?
55:33
Our inner ear detects sound vibrations,
55:35
informing our brain about the voice or sound and thus helping us hear.
55:40
But, did you know that when we speak,
55:42
we hear our own voice in two different ways?
55:45
What?
55:46
In two different ways?
55:48
Indeed.
55:48
The first way is through our outer ear.
55:51
Our voice travels to the outer ear creating vibrations in the eardrum.
55:55
These vibrations eventually reach the inner ear.
55:59
While the second way is through our flesh and skull bones.
56:03
However, they are better at transmitting deeper lower frequency sounds
56:07
as compared to shriller higher frequency sounds.
56:10
As a result, the combination of sounds obtained from the two ways makes our
56:15
voice appear deeper.
56:16
Now, when we hear our recorded voice,
56:19
we only hear the voice which has traveled through our outer ear.
56:22
Hence, our voice sounds different when recorded.
56:29
Why does airplane food taste bad?
56:32
I don't know.
56:33
Wait, I'll explain.
56:35
Our ability to perceive taste is affected by a few factors such as humidity,
56:40
air pressure, etc.
56:42
In an airplane, the humidity is less as compared to that on the ground.
56:47
This makes the air in the airplane quite dry.
56:50
Also, to maintain the air pressure inside and outside the airplane,
56:54
the air pressure inside it is decreased.
56:57
Decreased air pressure and dry air dries our nose and mouth.
57:02
Dry nose cannot properly smell odors.
57:06
Yeah, dude.
57:07
I'm not able to smell the burger.
57:09
Now, >> >> smell of food helps us to understand the flavor
57:12
and ingredients of the food.
57:14
Thus, the food which we cannot smell properly appears unappealing.
57:19
Also, dry mouth reduces the sensitivity of our taste buds.
57:24
As a result, we cannot perceive the taste of food properly.
57:33
Oh.
57:33
Why do mosquito bites itch?
57:35
Cuz mosquitoes don't brush before biting.
57:40
Nah.
57:41
A mosquito doesn't actually bite.
57:44
What?
57:44
It doesn't bite?
57:46
Nope.
57:46
>> Huh?
57:47
A mosquito sucks our blood through a straw-like structure called proboscis.
57:51
A proboscis is made up of six parts.
57:54
>> Oh.
57:54
>> Out of the six parts,
57:55
four parts are used to pierce into our skin
57:58
and blood vessels and hold the tissues apart.
58:00
Through the fifth part called hypopharynx, the mosquito drops its saliva containing an anticoagulant.
58:07
Anticoagulant prevents the blood from clotting
58:09
so that the sixth part of proboscis called labrum can easily suck up the
58:13
blood.
58:15
Hmm.
58:15
>> Now, our immune system recognizes the anticoagulant as an invader.
58:19
Hence, it releases histamine.
58:21
Histamine dilates the blood vessels
58:23
so that blood along with immune cells can come to attack the invaders
58:27
and heal the affected area.
58:28
This histamine causes the itchy feeling.
58:34
Why do dogs wag their tails?
58:36
Cuz they are happy.
58:38
A dog's wagging tail doesn't always mean that it is happy or excited.
58:43
So, what does it mean?
58:46
Popular research and studies over the years suggest
58:49
that the tail position
58:50
and wagging direction represent different feelings
58:53
or moods of dogs.
58:55
When the tail is hung down in its natural position,
58:58
it means that the dog is calm and is not worried.
59:01
If the tail is curled in between its legs,
59:03
it indicates that the dog is scared or anxious.
59:07
When the tail is straight up,
59:09
it indicates that the dog is curious
59:11
or wants to show other smaller dogs
59:13
that it is bigger
59:14
and dominant.
59:15
Moreover, if the tail wags towards the right,
59:18
the dog is expressing positive emotions such as joy, excitement, etc.
59:22
However, if it wags towards left, it conveys negative emotions such as anxiety, stress,
59:28
etc.
59:32
How do dolphins sleep?
59:34
By covering their face with fins.
59:37
No.
59:39
>> Huh?
59:39
Like humans, dolphins are mammals.
59:41
They breathe through lungs.
59:43
Hence, dolphins need to come up to the surface of water at regular intervals
59:47
to breathe.
59:48
Also, dolphins have to protect themselves from dangerous predators.
59:52
Hence, they always need to be alert.
59:56
Just like security guards, right?
59:58
Oh, just listen.
60:00
Each eye of a dolphin is directly connected to the opposite hemisphere of the
60:04
brain.
60:05
Now, while sleeping, a dolphin shuts down one hemisphere and the opposite eye.
60:10
In the meantime, the other active hemisphere keeps track of internal bodily functions like
60:15
breathing and the open eye looks out for predators.
60:19
After two to four hours, the dolphin swaps the sleeping task.
60:23
It awakens the closed eye
60:25
and resting hemisphere and shuts down the active hemisphere
60:28
and the open eye.
60:29
This type of sleep is called unihemispheric slow-wave sleep.
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